Breadsticks

16 Servings ***3 points per serving

soften:
1 Tablespoon yeast
1 1/2 cup warm water
2 Tablespoons sugar

Add:
1 1/2 teaspoon salt
3 cups flour. May need 1/4 to 1/2 cup more flour.

Roll out to size of pan and pat down. Cut into sticks using a butter knife. Melt 1/4 cup butter, spread over sticks. Sprinkle on Parmesean cheese and garlic powder. Let rise for 15 to 30 minutes. Bake at 375 degrees for 15 to 20 minutes. Dump on to cooling rack.