4 points for one piece chicken and 1/4 cup sauce based on 8 Servings
1 cup Apricot jam (for points I used sugar free Smuckers)
1 8 oz. bottle Russian Dressing
1 onion soup mix
1 tsp curry powder
chicken (I used 8 4oz pieces of boneless skinless breasts)
Mix thoroughly and pour over chicken peices. Bake, covered, in a 350 degree oven for 1 hour, then uncovered for 1/2 hour.
Good with rice
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment